Dairy Free Hot Chocolate Recipe (2024)

FAQs

What is the best non dairy milk for hot chocolate? ›

COCONUT MILK: Using lite coconut milk yields the perfect creamy texture and taste. It is neutral in flavor (the lite leaves no coconut taste) and it is neither too thick or too thin of a milk.

With Cocoba Chocolate's dairy-free hot chocolate range, you can enjoy all the indulgence of a rich and creamy hot chocolate without any of the dairy. It's the perfect guilt-free treat for those who love chocolate but are looking for a dairy-free alternative.

Swiss Miss Non Dairy Hot Cocoa Mix

Their other hot chocolate mixes are still made with dairy, but this popular brand is also launching a non-dairy version (yes, it's dairy-free). It's made with coconut milk powder.

I recommend using light coconut milk from the can. You could also use oat milk or any dairy-free milk you'd like along with the coconut milk! Unsweetened cocoa powder: a high-quality cocoa powder or cacao powder is essential.

Oat milk tends to offer a sweeter taste and is naturally more thick and creamy—perfect for warm beverages in the morning and sweet treats. While almond milk is less creamy, it offers a subtle, nutty flavor that pairs nicely in savory dishes and cereals.

Ghirardelli Hot Cocoa Mixes are crafted with select ingredients, premium Dutched chocolate, and real milk powder for unmatched quality, flavor and aroma.

Is Swiss Miss Hot Cocoa Mix Non-Dairy? You might think that, because you can make Swiss Miss with hot water rather than hot milk that it might be non-dairy, but it is not, and for the same two ingredients that make it unsuitable for vegans: whey powder, and nonfat milk powder.

A growing number of brands are also producing explicitly dairy-free or vegan milk and white chocolates, often using alternatives like almond, rice, or oat milk.

Yoghurt or Mascarpone: A tablespoon of thick yoghurt or mascarpone can lend a creamy, dense texture to your hot chocolate. Gelatine: A less common method, but gelatine can provide thickness if used sparingly. Be sure to dissolve it properly to avoid any lumps. Oats: Ground them finely and whisk them into the beverage.

What can you substitute for hot chocolate? ›

It depends on what sort of chocolate it is. Most chocolate you get from the supermarkets contains lactose/ dairy so can affect those who are lactose intolerant. However you can get dark chocolate or soy chocolate or even cocoa powder(hot chocolate like powder) which doesn't contain dairy .

SUGAR, CORN SYRUP, MODIFIED WHEY, COCOA (PROCESSED WITH ALKALI), HYDROGENATED COCONUT OIL, NONFAT MILK, LESS THAN 2% OF: SALT, DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, NATURAL FLAVOR.

NESTLÉ CARNATION Simply 5 Hot Chocolate (400 g) is made with 5 simple ingredients: sugar, dairy, pure cocoa, vanilla flavour, and a pinch of salt. What better way to enjoy the sweet and creamy deliciousness of hot chocolate than with a completely uncomplicated cup? It's simple to make, too!

Starbucks hot chocolate can be made vegan! While the standard order comes with dairy milk and whipped cream, you can swap it for plant-based options like soy, coconut, and almond – and in Europe, you can even choose oat.

Of all the plant milks available, oat milk is the highest in natural sugars. Use it to add a little sweetness to naturally sweetened cakes and cookies. Oat milk works especially well in chocolate desserts, because the dark chocolate helps hide oat milk's slightly beige color.

Dairy Milk: Full cream dairy milk remains a classic choice for a rich, velvety hot chocolate. Plant-Based Milks: Soy, oat, almond, and coconut milks offer delightful plant-based alternatives, each adding a unique twist.

There are a few different plant-based milk options for hot chocolate, but my favorite is definitely oat milk. It's creamy, but not too rich or overpowering, with a slight sweetness. Personally, I think the subtle oat flavor pairs wonderfully with chocolate.

Oat Milk- Oat milk is high in fiber and beta-glucan, a fiber that helps to reduce cholesterol levels in the body. Beta-glucan has also been shown to help increase feelings of fullness and lower blood sugar levels after a meal. Oat milk may be the thickest and creamiest plant milk available- try it and see for yourself!