25 Crunchy Air-Fryer Recipes (2024)

Once upon a time, eating healthier meant cutting back on hash browns, fried chicken, and doughnuts. And then came the air fryer.

This cooking method swaps the vat of oil for a mechanical fan to keep traditionally deep-fried delicacies low (or even completely free) of grease.

Looks like dreams really do come true for those of us who really (really) like fried food but hold ourselves back because, you know, trans fats/heart disease/etc.Iqbal MP, et al. (2014). Trans fatty acids – A risk factor for cardiovascular disease. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3955571/

These 25 air fryer recipes show you how to faux-fry your way to healthier eats, from breakfast to dessert.

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1. Ham and egg toast cups

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File this away for your next brunch at home; with eggs, cheese, and ham cooked right into each toast “cup,” you don’t need to worry about making each component separately.

Plus, they make for seriously cute Instagram posts.

2. Air fryer breakfast frittata

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No stovetop cooking necessary for this low carb omelet. From the cheddar to the eggs to the grape tomatoes, everything gets the air fryer treatment for ultimate convenience without skimping on taste.

3. Breakfast style air fryer potatoes

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Most home fries are cooked in a deep pool of oil. This recipe uses a few spritzes of oil spray to keep the potatoes much lower in fat than usual, while the air fryer makes sure you’re getting crispy, golden-brown cubes.

4. Vegan breakfast hash browns

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Love hash browns but hate all the grease that comes with them? Thanks to the air fryer, these potato-packed fritters need barely two tablespoons of oil so you can have your breakfast spuds and eat them too.

Add some of the optional garlic and onion powder seasoning to make them taste tall the more addictive.

5. Air fryer French toast sticks

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This recipe has all the usual ingredients of French toast — eggs, cinnamon, bread — and even the same prep method, but going the air fryer route has its advantages.

Not only is it especially fast, but it also yields particularly crispy results — no soggy pieces of bread here.

6. Beetroot chips

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These homemade, irresistible beet chips couldn’t be easier to put together, seasoned with nothing but salt and pepper and air-fried to crispy perfection.

Don’t say we didn’t warn ya about how addictive they are when you find yourself eating them by the bowlful.

7. Air-fried shish*to peppers

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You’ll often find shish*to peppers grilled or fried plain at Japanese restaurants, but air-frying them at home means you get to have a bit more fun with the add-ins.

This recipe tops the perfectly charred peppers with a generous grating of Asiago cheese for a fun fusion of Western and Eastern flavors.

8. Air fryer French fries

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If you’ve got an air fryer, there’s no way you aren’t making classic French fries. Leave the funky twists and unconventional flavorings for other recipes.

With just salt, pepper, and garlic powder, this batch is simple, savory, and perfectly crisp, just the way good old-fashioned fries should be.

9. Coconut shrimp with spicy marmalade sauce

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Coconut-crusted shrimp is a pretty classic appetizer, but make a few detours off the classic recipe by air-frying the shellfish (zero oil required).

You’ll also be adding a zingy orange-tinged mustard sauce for dipping. If added sugar is a concern, opt for unsweetened coconut and all-fruit marmalade.

10. Air fryer baked sweet potato

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When it comes to baking the ideal potato, this recipe is the winner of all cooking methods.

While the oven takes too long, and the speedy microwave produces rubbery results, this air-frying tactic is just right, giving you perfectly tender flesh in a reasonable 30 minutes.

11. Air fryer jalapeño poppers

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Who doesn’t love biting into the creamy cheese filling of a jalapeño popper? Now you can get your spicy appetizer fix whenever you want.

This recipe uses gluten-free bread crumbs, dairy-free cream cheese, and the air fryer method. You won’t even know the difference.

12. Air fryer pork taquitos

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If you’ve got pre-cooked, shredded pork, turn it into taquitos in less than 10 minutes. Just wrap in corn tortillas with a sprinkle of cheese and let the air fryer do the rest.

13. Healthy fish finger sandwich

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A few spritzes of oil spray and 15 minutes in the air fryer are all it takes to get fish fingers that have that appetizing crunch on the outside and soft flakiness on the inside.

Tuck them inside a bun slathered with a Greek yogurt based pea purée for a fish sandwich that rivals anything your corner bar or fast-food joint is serving.

14. Copycat Taco Bell crunch wraps

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There’s an indescribable satisfaction about recreating fast-food favorites at home in a healthier way, and this copycat Taco Bell crunch wrap recipe doesn’t disappoint.

With seasoned beef, cheese, sour cream, and tomatoes all enveloped inside a flour tortilla and air-fried until, well, crunchy, it tastes almost freakishly similar to the original.

15. Air fryer sriracha honey chicken wings

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Rather than the usual buffalo sauce, give your (air) fried chicken an Asian-inspired spin with a sweet and savory honey, soy, and sriracha coating. You won’t find this on a KFC menu, but it’s still finger-lickin’ good.

16. Air fryer orange tofu

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Air-frying tofu and then coating it in a thick orange sauce proves you don’t need glugs of oil to make Chinese food taste good. It’s not great news for your local takeout joint, but you and your wallet will sure be happy.

17. Air fryer panko breaded chicken Parmesan with marinara sauce

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Any dish that involves chicken, bread crumbs, and the word “Parmesan” is likely to be super tasty — and super fried and super heavy.

This recipe keeps the tasty element but does away with the fried and heavy parts by using an egg white dredging and the air fryer cooking technique.

18. Sweet and sour pork

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The sweetness of the pork in this recipe comes from fresh pineapple, while the sour component is thanks to the tangy combo of tomato, Worcestershire, and oyster sauce.

The grease-free factor comes courtesy of the air fryer, of course.

19. Air fryer Cajun salmon

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The key to tender, flaky air-fried Cajun salmon instead of a rubbery brick? Make sure you aren’t leaving it in the fryer for too long.

That’s right — the shorter cooking time doesn’t just add to the convenience factor of this dish, it’s actually essential for taste purposes.

20. Vegan air fryer blueberry apple crumble

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The fruit underneath is great, but everyone knows that the buttery crisp is really what makes or breaks a crumble.

With the air fryer doing the cooking, there’s no risk of a temperamental oven over- or under-baking anything. This gluten-free recipe gives you a syrupy fruit bottom and melt-in-your-mouth browned topping each time.

21. Air baked molten lava cakes

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You don’t need to be a veteran baker to master lava cake when it’s made in an air fryer. With this recipe, all you have to know is that you’re only five ingredients and 10 minutes away from molten chocolate bliss.

22. Fried banana s’mores

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S’mores aren’t just for eating around fire pits anymore. Although uniquely packaged inside banana peels instead of graham crackers, these retro treats will take you right back to your summer camp days.

They’re packed with chocolate, marshmallows, graham crackers, and even some peanut butter chips for good measure. Save room for seconds.

23. Air fryer apple cinnamon dessert empanadas

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Empanadas are usually made with savory stuffings, but we can’t see anyone complaining about the sweet, spiced fruit filling inside these crunchy parcels.

With the stewed cinnamon and apples plus the crisp pastry-like exteriors, they’re basically low-maintenance, individual apple pies.

24. Doughnut holes

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Cakey oven-baked doughnuts just not cutting it? These air fryer Munchkin look-alikes might have the crispy texture you’re looking for.

As a bonus, these are also vegan and low in sugar, thanks to nondairy yogurt, coconut sugar, and egg replacer.

25. Eggless chocolate chip muffins

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It may seem counterintuitive to whip out the air fryer rather than use an oven when you’re in a baking mood, but you’ll be a believer once you dig into these chocolaty muffins.

How could you not be? They’re soft, lightly sweet, and only take 8 minutes in the fryer to “bake.”

While buying yet another gadget for your kitchen might sound like a bit much, this one saves time and makes for easier cleanup. What’s not to love?

Plus, if it’s something that can make everything from breakfast potatoes to savory burgers to blueberry crumble, we’re thinking this is one hot trend to look into.

25 Crunchy Air-Fryer Recipes (2024)

FAQs

Why are people getting rid of air fryers? ›

Air fryers, once hailed as a kitchen revolution, are now being sidelined by some users. But why are people getting rid of air fryers? This concise exploration uncovers the primary concerns: they're bulky, they have limited cooking uses, and they often don't deliver on the promise of crispy, tasty food.

What is the 20 20 rule for air fryers? ›

The golden rules of Christmas air frying

“If you are using recipes that are for conventional ovens, you will generally want to reduce the cooking time by 20% and lower the heat by 20C (that's from the fan temperature) to account for the air fryer's efficiency.”

What are the top 10 foods to cook in an air fryer? ›

Start air frying these 13 foods and watch your cooking time drop and your satisfaction in healthy meals skyrocket!
  • Chicken Breasts. ...
  • Tofu. ...
  • Zoodles. ...
  • Cauliflower Gnocchi. ...
  • Salmon (chopped) ...
  • Chickpeas. ...
  • Personal Pizzas. ...
  • Frozen Cauliflower.
Feb 18, 2020

What foods should not be cooked in an air fryer? ›

7 Foods You Should Never Cook In Your Air Fryer
  1. Wet Batters. Those beer-battered onion rings, fries, fish cutlets, plus tempura veggies and more are not well suited for a crisp in the air fryer. ...
  2. Cheesy Items. ...
  3. Large, Bone-In Meat Cuts. ...
  4. Baked Goods. ...
  5. Greens. ...
  6. Raw Rice and Other Grains. ...
  7. Too Much of Anything.
Apr 14, 2023

Why do chefs hate air fryers? ›

Some say it's too good to be true, that you can't effectively “fry” something with a few tablespoons of oil and hot circulating air. Some say yeah, it works but it takes up too much countertop space for what it's worth.

Are air fryers losing popularity? ›

Sales are still steady, but nothing like the astronomical levels reached last year. And according to a recent report by retailer Currys, microwaves are rising fast on the air fryer's tail, with sales up by 50 per cent since last year.

Can I put aluminum foil in an air fryer? ›

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

Are air fryers healthier than microwaves? ›

Microwave Oven: This doesn't inherently promote healthier cooking, as it doesn't necessarily reduce oil usage or a method to reduce fat content. Air Fryer: Uses significantly less oil or even no oil, promoting a healthier cooking option by reducing the overall fat content of dishes.

Can you put tin foil in air fryer? ›

The great news about air fryers is that you can use foil along with parchment paper to cook your food in an air fryer. Just remember that if it's safe and effective to use in a conventional oven, it will work just fine in an air fryer.

What is the most popular thing to make in an air fryer? ›

French fries are arguably the most popular thing to cook in an air fryer. Air fryers use a fraction of the oil as deep-frying, and making French fries in one results in an appreciably crisp exterior and fluffy inside without the greasiness.

What is the best meat to air fry? ›

As with all dry-heat cooker methods (grilling, broiling, pan frying and oven roasting), tender beef cuts perform best in the air fryer. Those cuts include Top Sirloin, KC Strip, Ribeye, Tenderloin and Tri Tip. Ground beef also can be easily prepared in an air fryer.

What is the first thing I should cook in my air fryer? ›

Air fryers are versatile kitchen appliances that can be used to cook a variety of foods quickly and easily. If you're using an air fryer for the first time, it's best to start with something simple, like French fries, chicken wings or vegetables.

Can you put raw meat in Airfryer? ›

It is safe to cook raw meat in the air fryer if it is fully defrosted, seasoned, and monitored. Some fully cooked foods, including chicken tenders or fries, can be placed frozen in the air fryer. However, with raw meat, it's recommended to thoroughly defrost to allow more even cooking and a tasty final product.

Why shouldn t you cook hamburgers in an air fryer? ›

While an air fryer can technically take a burger patty from raw to cooked, the exterior won't brown as quickly as it would on, say, a grill, which means medium-rare (and even medium) burgers are out of the question. You also won't get that irresistible char.

Can you boil pasta in an air fryer? ›

Pasta. It is possible to cook pasta in an air fryer, and “pasta bakes that just need the baking part should be fine”, says Ailsa Burt. “But I wouldn't use an air fryer to cook pasta dishes with lots of sauce.”

What is the bad news about air fryers? ›

The CPSC says the devices, which have cooking capacities from about 3.4 to 10 quarts, can overheat, causing the handles or glass doors to break or melt. There have been 24 reports of “overheating/melting or glass shattering, including six reports of air fryers catching on fire.”

Why are air fryers banned in college? ›

Air fryers

An air fryer might seem like a great tool to take to college and pop in your dorm, especially if you're someone who loves to snack and cook, but the truth is most dorms actually ban air fryers due to the fire risk.

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